Stags’ Leap Wine Pairing Dinner at NYY Steak

On Thursday, May 17th I had the absolute pleasure of attending the Stags’ Leap wine pairing dinner at NYY Steak at the Seminole Casino Coconut Creek. This was not my first visit to NYY Steak, but it was my first wine pairing dinner here, and it DID NOT disappoint. Before I get to the incredible…

Boulud Sud – Miami

Inside the beautiful JW Marriott Marquis Miami you will find world famous Chef Daniel Boulud’s newest restaurant, Boulud Sud. Situated across the street from the newly opened Silverstar Theatres, Boulud Sud is conveniently located within walking distance of American Airlines Arena, the Perez Art Museum, City Center shopping, and all that Downtown Miami has to offer! Drawing…

Henry’s Sandwich Station

Another JEY restaurant has opened its doors in Fort Lauderdale! The ever expanding restaurant group recently opened the doors to Henry’s Sandwich Station, the first food concept to plant its roots in the new FATVillage  neighborhood in Downtown Fort Lauderdale. Just miles north of Miami, soon under 30 minutes by high-speed rail, FATVillage is further developing an…

The Locale

There is a new restaurant in downtown Boca! Formerly known as The Little Chalet, the owners have transformed the space into a new and exciting restaurant concept known as The Locale! At The Locale, they describe the menu as NEW AMERICAN WITH LATIN FLAIR! Rich, bold flavors collide for a unique culinary experience. Owner and operator Ricky told…

True Food Kitchen

Taking over the former Stir Crazy location in the Town Center mall, welcome to the neighborhood True Food Kitchen. TFK is an award-winning seasonally inspired health-driven restaurant, which opened up in Boca Raton this past February at Town Center mall. TFK has over 20 locations from California to Florida and everywhere in between. Co-founded by…

The Rebel House – Winter 2018 Menu

I have been going to Rebel House since they opened up in 2012. Since then, the restaurant has become one of the hot spots and go-to restaurants in Boca and Palm Beach County. Owned and operated by Chef Michael Saperstein and his business partner Evan, E&M Munchies is one of the most successful restaurant & catering…

Tucker Duke’s Lunchbox – Boca Raton

  On March 28th, Tucker Duke’s Lunchbox, located in Boca Raton will celebrate it’s 2 year Anniversary! A block party with local breweries, ice cream trucks and live music is set! This is the second restaurant in Palm Beach County for James-Beard nominated Chef Brian Cartenuto. His first one of course, is the original Tucker…

Conrad Fort Lauderdale Beach

Growing up and living in South Florida for over 30 years, it’s easy to take this gorgeous place we call home for granted! Between the beaches, golf courses, concerts, festivals, restaurants, sporting events, boating and everything in between – South Florida has a LOT to offer. Most weekends I end up doing one, if not…

Death or Glory – NEW MENU

One year in (next month), and Death or Glory is firing on all cylinders! Executive Chef Jesse Steele has been serving up some of the best food in Delray Beach for years. Before his days at Death or Glory he ran some of the best kitchens in town (32 East, Sweetwater, 3rd & 3rd) just…

Square One: American Restaurant & Bar

Located in the heart of Boca Raton, right in the middle of Glades Road (west of I-95) is a brand new restaurant called Square One American Restaurant & Bar (SQ1). Executive Chef/owner Jon Greening (great Instagram follow) and owner Eric Clark have teamed up to open a brand new concept in the old Brewzzi’s space. These…

the blue boca

When you grow up in Boca Raton (it was REALLY tough) you come to know about the Boca Raton Resort. Either you’ve driven by a million times, your rich parents are members, someone you know got married there or you’re just a baller and are a member (call me)! Whichever it is, you know it, and you’ve…

Oceano Kitchen

The best food in South Florida is coming out of ONE wood fire oven in a tiny building on the corner of Ocean Ave. and Dixie Highway in Lantana. I really could stop there, because there are no words that can truly describe the experience that Chef Jeremy Bearman and his wife Cindy (head pastry…