Inside the beautiful JW Marriott Marquis Miami you will find world famous Chef Daniel Boulud’s newest restaurant, Boulud Sud. Situated across the street from the newly opened Silverstar Theatres, Boulud Sud is conveniently located within walking distance of American Airlines Arena, the Perez Art Museum, City Center shopping, and all that Downtown Miami has to offer!
Drawing inspiration from the coastal Mediterranean, including France’s Côte d’Azur, Spain, Italy, Greece, Morocco, Tunisia, Lebanon, Israel, and Turkey the menu emphasizes regional flavors, featuring an abundance of fresh vegetables, seafood, grains and herbs.
Before Boulud Sud it was home to db bistro moderne. The restaurant has been completely renovated to create a relaxing and casual atmosphere. The bar and lounge area is simply stunning and a relaxing place to grab a cocktail or light bite. The bar even has a happy hour from 5 to 8pm (excluding weekends)!
Since going to this event, I have been back twice. Every time I go down to Miami, it is now a must stop. Between the amazing cocktails and incredible menu, I’m sure this place is going be a hit in the ever-evolving downtown Miami food scene. This was some of the best tasting food I have had down there!
The team at Boulud Sud is a strong one! Executive Chef Clark Bowen has served as an integral part of the Daniel Boulud team for many years, having opened the Miami location of db bistro moderne in 2010. Now continuing his career into Chef Daniel’s Mediterranean vision for Boulud Sud, he has been inspired by the variety of ingredients and techniques available.
NOW LETS TAKE A LOOK AT ALL THE AMAZING DISHES WE TRIED!